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Seasons is an intimate venue with a British menu, perfect for a romantic dinner for two a or cosy evening with friends. The relaxed and contemporary décor really sets the tone and makes Seasons a great place to unwind.

Food-wise, Seasons exceeds opening expectations. But things become clearer when knowing that James Crossman is the chef here. James was runner-up in 2005's Nottinghamshire Young Chef Of The Year competition when he was at Hart's and has spent time at Claridge's under Gordon Ramsay. For an understated and delicious meal, Seasons is the place to go.