Zayka is located just a five minute walk away from South Ealing tube station and tempts locals and commuters with a selection of Indian and Nepalese curries and dishes.
Established in Ealing for over 20 years, Zayka is a favourite among locals and has a reputation for delivering quality food and excellent service. The vast menu contains familiar dishes, such as the sweet and sour dhansak, as well as Goan and Nepalese dishes that diners may not be so familiar with, like badshahi chicken, chicken pieces, marinated in many spices including cloves, cinnamon and cumin.
Zayka prides itself on using quality and seasonal ingredients when creating its low-salt dishes, which are all prepared in cholesterol-free oil and are mostly made without artificial colours and flavours. Each dish is made to order, ensuring customers get fresh, hot and mouth-watering food every time. the flavour profiles have been carefully created by Zayka's chefs with judicious use of fresh herbs and spices.
When diners enter the restaurant, they are immediately struck by the opulent colour scheme of black and gold, adding a touch of grandeur to their meal. The large windows let as much sunshine in as possible, making the room feel spacious and open, while the tables are decorated simply with fresh, crisp linen and pretty flowers - as Zayka, South Ealing wants to let its delicious cuisine make the biggest impression on diners.
At the beck and call of customers, the attentive staff are on hand to take orders, refresh drinks and to suggest some dishes that they themselves are fond of.