Found on Belgrave Gardens in the South Hampstead area of London, Belgrave is a wonderfully stylish Persian restaurant that offers all manners of scrumptious fare to visitors and locals to England’s capital city. A passion for Persian cuisine and a penchant for hard work culminated in Belgrave, whose creative team of chefs do their utmost to create a scrumptious collection of dishes, and whose team of wait staff provide the warmest of welcomes to all that cross the threshold.
The invitation is extended to Gourmet Society members, who can enjoy anything found on the a la carte menu of Belgrave at a superb discount when they dine with their card, allowing them the perfect excuse to sample that little bit extra, be it an additional course or a further beverage from the well-stocked bar.
Beginning with one of the exquisite small plates, such as the delectable schnitzels of ox tongue, the divine garlic & chilli adorned pan-fried shell-off prawns and the gratifying boiled eggs, potatoes and gherkin combination, diners can consider their appetites sufficiently whetted for any of the mouth-watering mains to come. Particularly enticing examples of such can be seen in the sabzi polo, a glorious pan-fried seabass served with herb infused rice, and the tantalising fesenjoon stew, an organic chicken breast cooked slowly in a tangy sweet & sour grinded walnuts and a pomegranate pure sauce.
Sat just a stone’s throw away from such iconic attractions as The Regent’s Park, the ZSL London Zoo and The Sherlock Holmes Museum, Belgrave makes for a fine setting from which to enjoy some respite amidst a day of exploration and activity.