For a great curry house that’s conveniently located, look no further than Bombay Spice. This modern Indian restaurant is a local Marylebone favourite, situated just a short walk from the University of Westminster and Baker Street tube station.
On the menu at Bombay Spice, you won’t find any cliché dishes. Instead, the skills chefs bring diners unique flavours by putting a contemporary twist on age-old Indian and Bangladeshi recipes. Each dish at Bombay Spice is made with the highest quality ingredients and fresh herbs and spices. To start, guests can try new flavours such as succulent spiced Goan-style scallops, tandoori moti mushroom stuffed with cottage and spices and quail marinated in yoghurt. Main courses are just as enticing, with dishes including trout masala, dun-ka-murgh, or chicken breast stuffed with nut and sultanas, and the wonderful-sounding duck delight which is mildly spiced. Of course, those who prefer the classics are also catered for, with favourites such as tikka masala and madras making an appearance. Finish off your meal with a homemade chapatti and a couple of delicious side dishes for an Indian feast that will tantalise your taste buds.
To make your visit to Bombay Spice a memorable one, the restaurant has a welcoming and laidback ambience where guests and relax and enjoy the great service and friendly staff. Ideally located in central London, this restaurant is a great venue for a special occasion, a lunch with friends or an after-work dinner. Whatever the occasion, enjoy a taste of contemporary India at Bombay Spice.