With its stunning views of Windermere and beyond to the Western Fells, Beech Hill Hotel has become known as one of the top 4-star hotels in the Lake District. But while it may offer one top-notch hospitality and comfy beds, savvy diners know that its AA Rosette award-winning restaurant, Burlington’s, is also one of the best places to enjoy a meal.
Set deep in the eastern bank of Windermere, there’s no better place to dine. Visitors can take in breath-taking views of the countryside as they dine in the traditional restaurant. Intricately-carved fireplaces, tartan carpeting, high ceilings and chandeliers add a heritage feel. Diners can also look forward to exemplary service from their friendly staff.
Using only the finest locally sourced ingredients, Burlington aims to offer the best flavours in each bite. For this reason, diners can look forward to a changing menu each day featuring classic British dishes and Mediterranean influences from France, Greece and Italy. Past dishes have included duck confit, roast Saddleback pork belly and roast salmon supreme with new potatoes.
For a dining experience like no other in the Lake District, nothing comes close to Burlington’s. Any occasion will be even more of a treat for Gourmet Society members when they call to book ahead and present their cards upon arrival. It’s the perfect excuse for dessert, a starter or a bottle of wine.