Churchill’s on St John’s Hill has all the elements one has come to expect from a homely British pub; friendly and hard-working staff, a relaxed atmosphere and an extensive selection of beers, ales, wines and spirits. However, the food is the unexpected delight here. Rather than opting for the standard pub grub, Churchill’s is dedicated to providing tasty, authentic Thai cuisine.
Diners will not be disappointed with the fragrant and flavoursome Thai dishes on offer at Churchill’s. The fare is just as good as you would expect from any Thai restaurant. To start, the vast menu features traditional recipes such as poh pia (deep fried spring roll) and knom jeeb (steamed dumplings filled with minced pork and prawns). For the main course, guests can tuck in to a range of noodles, stir fried wok dishes and aromatic curries that are bursting with flavour. Favourites such as pad Thai and Thai red or green curry are a great choice while there’s also some more unusual options for the more adventurous eaters. Try the goong sawey king prawns topped with tamarind sauce or the kra duk moo ob - tender spare ribs in a tasty sauce.
Churchill’s is located in Battersea on the popular St John’s Hill, an area renowned for its array of bars and restaurants. However Churchill’s has built up a loyal clientele and is always winning over new customers who return again and again. As well as the delicious food, what makes this restaurant really stand out from the crowd is its outstanding service. The team strive to make every visit a great one.
With a casual pub-style interior and a cosy outdoor seating area, Churchill’s is an excellent place to dine on any occasion.