The classics will never go out of style, especially when it comes to comforting Scottish favourites. But for those occasions when diners are looking for an exciting contemporary twist, they can turn to Cook’s Bar & kitchen. The innovative independent can be found in one of the more picturesque Grangemouth locations, on the grounds of the historic Grange Manor Hotel, a former 19th century coach house.
With their pale green colour scheme, clean lines and soft lighting, Cook’s Bar & Kitchen offers the perfect escape from a busy day. Guests can settle into their cosy booths, which are ideal for casual dinner parties and get-togethers. And in the warmer months, their beer garden is especially popular. Staff are also very welcoming and can even cook a dish to order for diners with dietary requirements.
From Macsween to Macleod & Macleod, Cook’s Bar & Kitchen is proud to champion quality Scottish produce in seasonal dishes such as their haggis bonbons, Scotch sirloin and pan-fried lamb’s liver. Or for something more adventurous, diners can indulge in options like katsu chicken burgers, fajitas and chicken and pak choi stir-fry. If they’d really like to treat themselves, their affogato will please any sweet tooth.
Whether it’s a get-together with friends or a romantic meal, a visit to Cook’s Bar & kitchen won’t be the last. Gourmet Society members will find any occasion even better when they find exclusive savings on their bills for calling to book ahead and presenting their cards upon arrival. It’s a fine excuse for a bottle of wine, a starter or one of their sticky toffee puddings.