Paul S.: "my partner and I stayed at the Adelphi in January 2016 and decided to eat at Cromptons restaurant as I had my Gourmet Society card, we were not disappointed and the service and meal were fabulous, my partner started with the melon and I had the pate, for the mains she had the duck in orange sauce and I had the steak Diane ( medium rare ) they don't come with anything so we ordered a side of vegetables, ( Dauphinoise potatoes, carrots, broccoli, cauliflower, and green beans, all the food was so lovely and served piping hot, my steak was done perfectly and melted in the mouth, we got 50 % off the bill and enjoyed a great night definitely worth a visit and we shall be back next time we are in Liverpool."