Curry Leaves Indian in London, Greater London | The Gourmet Society Diners Card

Just a short walk from the banks of the majestic River Thames in London, Curry Leaves is a lovely little restaurant serving classic Indian and Nepalese cuisine. Located just south of the river in Battersea, Curry Leaves may be small in size but it certainly packs a punch as far as flavoursome food is concerned, and is a popular destination for those wanting a good curry fix as well as those wishing to sample the culinary delights that Nepal has to offer.

Curry Leaves serves an extensive menu which demonstrates the fusion between Nepalese and Indian cuisine that is clearly so prevalent in both countries. Sample traditional Nepalese dishes such as the delicious momo dumplings - balls of marinated mince which are then wrapped in pastry, steamed and served with a special momo sauce or the Katmandu lamb – a hot and spicy dish served with a Nepalese masala sauce. On the Indian side of things, the Puchrey whole king prawns with tandoori spices and herbs will leave diners planning their return visit as will the amazing Rogani salmon with coconut, cashew buts, almonds and sultanas.

Found just minute’s from Battersea train station, Curry Leaves boasts a great location and the beautiful Battersea Park is just a short walk away too. A small and intimate little restaurant, it is both the excellent service and delicious food that keeps people coming back for more. Discover the traditional cuisine of Nepal or tuck into old Indian favourites at the charming Curry Leaves restaurant in Battersea.

Please Note: Members must book in advance and mention Gourmet Society card to get discount on arrival otherwise the offer is not valid. The offer is only valid on the A La Carte Menu and does not include discount on drinks.

50% OFF the food bill

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