Quality food, modern look, fresh ideas - this is what Eastern Spice Restaurant and Lounge in Irthlingborough is known for. Family-run and in the same spot for over 20 years, its longevity is testament to the staff's dedication - they simply love what they do. And what they do is prepare and serve fine Indian and Bangladeshi food, the kind that keeps guests coming back again and again.
Sleek and stylish, Eastern Spice has a friendly and relaxed ambiance, enhanced by comfortable seating, soft light and soothing colours. The attentive and courteous service adds further to the experience - one of the many reasons why Eastern Spice Restaurant is popular with everyone from families to couples.
Describing the menu as both modern and traditional isn't a contradiction at Eastern Spice. They serve both old-fashioned and fusion cuisine, which focuses as much on creativity as it does on presentation. That's why the 'exclusive signature dishes' section is a true stand-out - eight creative choices well worth exploring. Most are based on seafood, like king prawn, monkfish or sea bass, prepared in unusual ways. There's also steak, lightly spiced and served with shille sauce, fried rice and spicy baby potatoes; or chicken breast stuffed with spinach and cheese, served in a creamy yoghurt sauce.
A thoughtful addition is a selection of English dishes, which means those who wouldn't ordinarily choose an Indian restaurant can still enjoy a visit to Eastern Spice for fish fingers and chips, prawn salad, omelettes or fried chicken. Vegetarians are welcome too, and have over 20 options to choose from.
The key to Eastern Spice Restaurant's lasting success is continuity - the quality of food and service is unfailingly high, so every guest, whether it's their first or twenty first visit, will always walk out impressed.