There are always plenty of Indian restaurants around, but those that stand the test of time are those that can really guarantee a great Indian meal. Opened back in 1980, the Grand Indian Tandoori is the oldest serving Indian restaurant in the town and boasts a very long list of regular customers thanks to its superb quality food and second to none service. The same family have been running this neighbourhood Indian eatery since its opening and their passion for their restaurant has been the key to their success.
The team of experienced chefs at Grand Indian Tandoori serve up a good variety of freshly prepared regional Indian dishes which not only maintain traditional themes but also take a dip into the modern world of Indian cooking. Tuck into the usual Indian menu suspects or try something a little different such as the Chicken Tikka Cheeseria topped with fried onions, fresh herbs and melted cheddar cheese or the Grand Special Shahi Malai – a chicken, lamb and mince meatball cooked in a creamy and spicy sauce. Daredevils should give the Naga Chilli Masala a go, a super spicy dish made with the Naga chilli, one of the hottest chillies on the planet.
In keeping with the times, Grand Indian Tandoori is a smart and contemporary dining room with clean lines and crisp white table linens. Located in the centre of Bedford, it is a popular choice for an Indian meal out and its booth style tables are always filled with couples enjoying a romantic meal for two.