Worn-out travellers and hungry guests will be delighted with this hotel restaurant near Manchester Airport. The Grange Bar and Grill at the Etrop Grange Hotel welcomes visitors into this impressive 18th century Georgian mansion house to drink and dine in style. Just a short drive away from the activity of the airport, The Grange grants diners a tranquil haven of relaxation and some exquisite food. Complete with a lavish vintage interior and quirky sofas, guests will be thrilled with what this charming restaurant has to offer.
At the heart of The Grange's philosophy is a passion for great food and fantastic service. The attentive supporting staff work alongside the talented chef to deliver a menu bursting with seasonal dishes. With a fusion of far-flung flavours from across the globe, each dish is tailored to suit individual tastes. At The Grange there's a meal to suit every appetite; from a medley of nibbles and smaller dishes to indulgent burgers and steaks. Where possible, fresh produce is sourced from the wealth of local artisans and suppliers from Cheshire.
Signature dishes at The Etrop Grange include a soy and ginger marinated salmon fillet, Gressingham duck breast with puy lentils, and a roast rump of lamb served with basil pesto and cous-cous. There's a sumptuous range of buttered vegetables and potatoes too, subtly crafted to complement the dazzling flavours of the main courses.
The historic setting and delightful food at The Grange Bar and Grill will not fail to impress. The manicured courtyard will seduce al fresco diners, whilst the Georgian period features inside this evocative building provide the perfect back drop for the theatre of fine-dining.