Using only halal meat to bring authentic Indian cuisine to the Manchester table, Moon offers a superb medley of flavourful dishes that are fit to suit any palate. This is combined with a vibrant, modern interior and a laid back atmosphere to create a wonderful fine dining experience.
Alongside the usual delectable starters of poppadoms – complete with a range of chutneys – and the onion bhaji, Moon delivers a scrumptious collection of appetisers that are sure to whet the appetite and leave diners eager for more. These include a range of kebabs that vary in heat, a number of tikka plates and a chicken Pakora – as well as Moon’s special mixed grill for those large in appetite (or just like to share).
What will really tantalise the taste buds however are the array of sumptuous main courses available that will delight all-comers, from the most ardent of curry-lovers to those a little less experienced in the art of Indian dining. The hot and spicy chicken chilli and the mildly spiced and creamy Mughlai allow guests a look into the mind of the chef at both ends of the spectrum, whilst the likes of the Mushroom Gosht and the Saag Lamb are ideal for those looking for something in between. Traditionalists will be right at home with the assortment of Tandoori, Balti and Biryani options at Moon – not to mention such tongue-warming favourites as the Madras and the Vindaloo. As for the customers that are averse to all things meat, the Indian cheese based Mutter Paneer and the fiery potato number in the Bombay Aloo make for sublime vegetarian alternatives.
The ambience at Moon is perfect for catching up with the nearest dearest, whether it’s for a catch up with some old friends or for an informal evening with the family – and with the 2 for 1 Gourmet Society discount it will be at fantastic value too!