Located along Lord Street in the very heart of the Merseyside seaside town of Southport, Salvatore's Ristorante serves both Italian and traditional British cuisine. Owners Salvatore and Suzanne take great pride in their business and along with their wonderful team, offer an exceptional service and cuisine. Salvatore's is a highly popular Southport restaurant with a long list of regular customers.
The menu at Salvatore's cleverly combines both traditional Italian dishes along with a few traditional British dishes to provide something for all tastes. Perhaps start with a dish of fresh calamari served with aioli or the signature gamba salvatore - king prawns wrapped in Parma ham with a white wine and cream sauce. Main courses include dishes such as lemon sole au gratin filled with prawns and mushrooms and topped with cheese or fillet Rossini - fillet steak cooked atop croutons and topped with pate and a rich port sauce. Desserts range from the typical Italian tiramisu to the very British cream trifle and apple pie with ice cream.
Salvatore's Ristorante is a welcoming eatery with an attractive dining room. White walls are adorned with colourful art prints and polished wooden tables are beautifully presented. Large blackboards featuring the specials of the day are hung up outside for all to read.
Famous for its first class steaks, excellent menu options and warm and friendly atmosphere, its no wonder that Salvatore's Ristorante is so well loved amongst the residents and visitors of Southport. Family run and very family friendly, it is the ideal restaurant for any kind of occasion or celebration.