Offering a modern and sleek experience, The Chilli Lodge in Silkstone, Barnsley serves Indian cuisine cooked with a finesse that is hard to beat. On team is an award winning chef who won the Curry Life Award in excellence for both 2012 and 2013 consecutively.
Serving an extraordinary selection of traditional favourites and speciality dishes from many different regions, including Kashmir, Rajasthan, Punjab, Afghanistan and Bangladesh, the selection on offer is sure to include the right dish to hit the spot.
Experienced chefs bring an appreciation for innovative cuisine and a profound knowledge of traditional food to bear on the kitchen. Famous curries, such as rogan josh and bhuna, to traditional home made classics, and the more creative dishes, like kashmiri Khana and Rajasthani Jalfrezi, all have their place on the menu.
Chilli Lodge, Barnsley also has a number of mouthwatering speciality dishes on offer, such as machli sallom and nagha tarkaari. Today’s Indian food is as recognisable by its preparation as its ingredients, and The Chilli Lodge ensures its food stands out through stunning presentation. In addition, all sauces and spice blends are made in house, using the freshest of ingredients, including authentic herbs and spices.
Of course, needing a dish altered for dietary needs, or perhaps wanting something that isn't on the menu, is happily catered for. Simply ask the staff on hand, and they will do their best to accommodate.
At Chilli Lodge, there is a wide selection of dishes to encounter on repeat visits, including some of the most outstanding delicacies of India and Bangladesh, all in a relaxed and friendly atmosphere is perfect for any occasion.
Please Note: You must call and book at least 2 hours in advance mentioning your Gourmet Society membership, failure to do so will result in the offer not being valid. Bookings made through the website will not be accepted. THIS RESTAURANT ALLOWS 3 USES OF YOUR GOURMET SOCIETY MEMBERSHIP PER ANNUM.