Established in 1979, The Polash in Burnham-on-Crouch, Essex serves premium Indian and Bangladeshi cuisine. The Polash is a family run restaurant offering wholesome food in a relaxed and friendly environment.
Situated north of the River Crouch, The Polash is nicely placed for peaceful postprandial riparian walks, and if lucky satisfied diners may catch the regular yacht races. Although even within the Polash, itself, the large windows lend a spacious and light-filled aspect to the dining room.
Polash's food is as traditional and timeless as the River Crouch itself although hails from a different source. The extensive menu is certain to cater to all tastes with all dishes ready to be prepared to different strengths for customers. The Persian king prawn biryani, tandoori trout massala, chicken vindaloo, lamb dhansak and many more are made anew each day. For the milder palate, the korma and kashmiri dishes will be best as they are made with banana and coconut based around a meat of the diners choice. For the slightly more daring palate, the Malayan and madras meals made with pineapple will be best suited. As for those daredevil guests with a high heat threshold, the vindaloo and phatia curries will get taste buds tingling with heat and flavours.
The staff at The Polash understand that spice is not for every guest and accommodate this by also offering traditional British dishes like steak, salads and omelettes.
With such versatility, it is no wonder that The Polash, Burnham-on-Crouch has been recognised and recommended by a number of publications including the Good Food Guide, the Good Curry Guide, the Cobra Good Food Guide and the Essex Eating Out Guide.