Within the Macdonald Houstoun House hotel can be found The Vaulted Bar. This West Lothian retreat is nestled in Uphall amid 22 acres of woodland, and The Vaulted Bar captures the elegance and history characterising this boutique hotel.
The bar’s menu has a strong British flavour with a few touches from our overseas cousins to add another dimension to the culinary cooking pot. The venue offers tasty foodstuffs for different appetites and predilections. Light bites include a delicious prawn and crayfish cocktail, and a tempting pumpkin ravioli dish. There are a choice of healthy salads including classic winning combinations of ingredients such as blue cheese, walnut and pear. There are a range of sandwich selections showcasing classic fillings, as well as modern interpretations. The 21-day aged Scottish steak sandwich is surely worth a try! Those with a heartier appetite can enjoy a prime Scottish beef burger, or the coastal catch of the day.
Round off a pleasing meal with a spoonful of ice cream courtesy of Arran dairies, or indulge in a warm chocolate brownie. Visitors have a selection of cakes and sweet treats to accompany a steaming hot chocolate. Sip a refreshing and aromatic Earl Grey or a double mint tea, and enjoy the addition of homemade shortbread served with all hot beverages.
The venue is aptly named The Vaulted Bar as it is positioned amid the historic cellars of the hotel. This affords it a rather unique setting spread out over three connected rooms. Open fireplaces add to the warm and cosy feel of the place, while leather seats provide the perfect perch for resting at leisure with the daily newspapers.
Savour the tranquillity of this rural hotel and enter The Vaulted Bar at Macdonald Houstoun House in Uphall for a taste of historical charm.