Bretts Fish Restaurant
12/14 North Lane, Headingley, Leeds, West Yorkshire, LS6 3HE
Now in its 87th year, Bretts is a great British institution, serving up exceptional fish, delicious batter, and with attentive staff to match. Tradition, quality and service separate Bretts from other similar restaurants in the area and it is regarded as among the best in the North. The 1930s oak panelled restaurant specialises in gourmet standard fish and chips in a beautiful ivy covered Victorian terrace house with an award-winning garden. While Icelandic haddock with chips from Lincolnshire Maris Piper potatoes is the signature dish, there is a varied selection of other fish dishes and a number of items suitable for non fish eaters and vegetarians, complemented by a small, but carefully chosen wine list.